names related to spices

These are words and phrases (2 or more words) that relate to your company’s service and products. Many cuisines involve the use of fresh ginger for making a variety of dishes like curries, rice, soups, stews, etc. But what was the real Mata Hari’s crime? Turmeric consumption goes as far back as 4000 years to the Vedic culture in India, where it held significant religious importance and was also popularly used for culinary purposes. This is the outer covering of the nutmeg seed and is said to be a more pungent version of nutmeg, with a combination of pepper and cinnamon kind of flavor. This spice has also been used to treat a number of health conditions like skin issues, nasal and chest congestion, and numerous respiratory ailments. See more ideas about english vocabulary words, learn english vocabulary, english vocabulary. Fennel was greatly prized in ancient times, particularly by Greeks and Romans who mainly used it in their food and for its medicinal properties. Anise was first cultivated in the Middle East and regions of Egypt, after which it gained significant medicinal value in Europe. Tarragon. When you are cooking or dining in a German-speaking country, you will want to know the words for herbs, spices, and seasonings.Explore these two lists. Mega List of 33 Types of Spices Every Kitchen Needs (Photos & Charts). Similar to cayenne peppers, Chili peppers come from the plants of the genus Capsicum and are commonly used in food dishes for that extra spice and heat kick. Galangal root powder comes from galangal, which is an East Asian tropical shrub. This popular spice comes from an annual flowering plant that is native to south and southwest Asia. Your customers want to think about delicious taste, exotic dishes, and health benefits when they see your brand. The aroma and taste of cinnamon are quite similar to the spice cassia bark and is usually described as soft and sweet with a distinctive spice kick. However, it is native to the Molucca Islands which is now a part of Indonesia. If you are thinking of beginning your very own herbal store than choosing a unique name that will help you stand out from all of the competition is key. Also known as anise seed and sweet cumin, Anise is a flowering plant that is native to Southwest Asia and the eastern Mediterranean region. Galangal has been referred to as the “spice of life” back in ancient times considering how it was believed to play a huge part in Saudi herbal medicine. Here are some herbs and spices for purrfect cat names! This spice comes from a medium-sized evergreen tree that is native to Southwest China and to northeast Vietnam. Herbs come from the leaves of a plant [source: Thekitchn]. Angelica – This spice is used for medicinal purposes and also in baking. Its popularity largely stems from its ability to add an incredible depth of flavor along with potency to any dish or meal. Let us know if you have suggestions to improve this article (requires login). The phenol levels in cloves are 30 percent of dry weight, compared to 5 percent in blueberries. This spice is typically dry-roasted or fried in oil which allows it to develop a complex aroma and a subtle taste. It is like eating food that has no salt in it. She has her M.S.... Spice and herb, parts of various plants cultivated for their aromatic, pungent, or otherwise...…, Spice trade, the cultivation, preparation, transport, and merchandising of spices and...…, Allspice, tropical evergreen tree (Pimenta diocia, formerly P. officinalis)...…. It is native to South Asia, Central Asia, and Southwestern Siberia. Serving the natural twist. It is also a very common ingredient that is often used in spice mixes and seasoned salts. Alcohol-related names are a subset of food names, including Bourbon, Brandy, Mimosa, Sherry, and Tequila — although we don’t recommend any of those for your baby. You probably aren’t even aware of most it! Interestingly, the color of mace can help you figure out its origin. Star anise is widely featured in the Indian, Chinese, Indonesian, and Malaysian cuisines and is mostly grown in China, India, and Asia. For starters, they're packed with antioxidants, with many of them far exceeding the levels found in fruits and vegetables on a per-weight basis. It is often also used in desserts and sweet treats that call for a subtle spice kick. The difference in color primarily results from the varying developmental stages. This spice consists of a warm, fruity flavor, and a sweet aroma which is why they are also featured in a variety of tea blends and tisanes. Each of the spices on this list has its own distinct flavor and uses. Cardamom has a strong, pungent flavor that has subtle hints of lemon and mint. Garlic powder is commonly used in pasta, grilled chicken, salad dressings, curries and rice recipes – to name a few. You may also find this spice being used in deserts, casseroles, and caraway seed cakes. Best known as the most expensive spice in the world, Saffron greatly stands out due to its highly distinctive taste and the incredible orange-maroonish color. You will be surprised to know how many different spices there are, all with their unique taste, characteristics, flavors, and aromas. Synonyms for spice include seasoning, condiment, flavor, flavoring, flavour, flavouring, herb, relish, zest and piquancy. 17. Cumin can be used as a whole or in a grounded form. This spice was initially very popular in Europe even before the spice trade that began in Asia. Fresh, small-batch spices. Ajwain seeds are small and oval-shaped and greatly resemble many other spice seeds including cumin, caraway, and fennel. It also plays a key role in Ayurvedic medicine. Deer Oriental Herb Store. This incredible spice is popular for its beautiful, purple color and a tangy flavor that is highly characteristic of vinegar or lemon. Basil. Some incredible health benefits of nutmeg include indigestion relief, diarrhea control, and appetite loss. It is often used in desserts and sweet drinks. Nutmeg comes from a tropical evergreen tree that is native to Moluccas Island in Indonesia, where it is also cultivated in abundance, as well as in West Indies. Spice Inspired Dog Name Considerations If you are looking for a wide variety of names that can work for dogs of all shapes, colors, and sizes, then you have come to the right place. I Have Listed Everyday Used in Kitchen Basic Spices. A beautiful name, it may remind you of “Angel” at first glance. Some of the most common dishes that star this spice as its main ingredient are masala chai, Vietnamese pho, and the French mulled wine called vin chaud, which translates to hot wine in English. One of the things that people find intimidating about cooking Indian food is the vast array of spices used — both whole and ground, which are often combined into complex spice mixes. (See also spice and herb; spice trade.). Dragon Herbarium. Along with Clementine and Rosemary, other food names in the US Top 1000 include Angelica, Charlotte, Daphne, Dulce, Juniper, Madeleine, Olive, and Sage. Whole cloves are often used in curries and other liquids since they also provide quite an aesthetic appeal while ground cloves are popularly used in a variety of sweet treats. This spice is also known as “Chinese Cinnamon” and is often confused with the other ‘true’ cinnamon; however, it is actually a member of the pea family. Thai cuisine uses galangal in almost all of its dishes from tom yum soup to numerous curries and gravies. Like garlic, ginger is also popular for its bold, pungent, and sweet-spicy flavor. It is popular for its nutty and earthy flavor that consists of a subtle spice kick and some hints of lemon. Corrections? The flavor of this spice is very unique and is said to be very intense, which is one of the reasons why it is used in such small quantities. Cumin is one of the most mainstream spices and is native to Europe, Asia and Africa; however, it has become a very essential ingredient all over the world. Cassia bark is commonly grown and produced in Indonesia, China, and Burma and is perfect for homemade tea blends or spice blends. Fenugreek is largely cultivated in the Near East and it is widely believed that the Romans used to flavor their wine with this spice during the first century AD. Interestingly, it is a very versatile spice so it can be used to intensify both sweet and savory flavors. The perfect name of taste. It is also known by other names like Indian Saffron and Yellow Ginger. The cinnamon spice is popularly used in the production of chocolate in Mexico, whereas in the United States, it is greatly featured in bread-based dishes and is also used to flavor different cereals. It is often used as a seasoning in soups, stews, rice dishes and many other dishes. Some incredible benefits of this spice include enhanced metabolism, lowered blood pressure, ease of digestion, pain relief, reduced risk of cancer and decreased hunger. Like chili pepper and cayenne pepper, paprika is also a type of pepper that belongs to the same family. Every Flatpack ships for free, even if you order just one. (See also spice and herb; spice trade.) Its texture is quite similar to that of caraway seeds and it is also often used in baked foods to get that depth of flavor and smell. Melissa Petruzzello is Assistant Editor of Plant and Environmental Science and covers a range of content from plants, algae, and fungi, to renewable energy and environmental engineering. Are you dreaming of a baby name with a little bit of spice? The best type of saffron is the one that has a beautiful and rich dark red color. Though poppy seeds are commonly cooked along with baked goods, they can also be used as condiments to add a sweet, fruity flavor. Herb and spice name generator . The finest spice. This fusion of spices gives it a mixture of sweet-spicy-pungent taste which is why it is popularly used in several food dishes for that intense depth of flavor. Black pepper has originated from India, particularly from the Malabar region and the Western Ghats. Updates? Paprika peppers are native to the New World and have originated from Central Mexico. Either way, it adds a smoky touch to any dish and tastes absolutely delicious. Generally, this particular variety comes from Spain, Iran, and Kashmir. Crushed red pepper has a distinctively fruity, yet spicy flavor, and is commonly used as a condiment on pizzas and salads. Medicinal records from medieval times show great evidence of this spice being used as a treatment for a number of health ailments like bowel conditions, headaches, asthma, cold, fever and flue. Spice Names, Herb Names Names that mean anise, basil, betony, cilantro, cinnamon, clove, coriander, ginger, herb, mace, marjoram, mint, myrrh, pepper, rosemary, saffron, sage, salt, sorrel, spice, thyme, etc. Some of garlic’s extraordinary medicinal uses include cancer prevention, treatment for respiratory conditions, high blood pressure, and low cholesterol levels. Cumin is by far the most popular spice that also has a multitude of health benefits pertaining to weight loss, cholesterol, diabetes, irritable bowel syndrome and many more. You will be surprised to know how many different spices there are, all with their unique taste, characteristics, flavors, and aromas. The spice-wood (laurus benzoin) and the pecan (carya olivformis) first occurred to-day. They were then introduced to Spain in the 16th century after which the paprika spice began to be popularly used in a variety of dishes, mainly for its flavor and the deep reddish-orange color. An interesting historical fact about cloves is that before approaching their Emperor, the Chinese had to have a few cloves in their mouth as a way of sweetening their breath. allspice (Pimenta dioica) angelica (Angelica archangelica) The use of mustard seeds as a condiment dates back to ancient times during the Roman era. It can possess a direct as well as indirect control on the personality and also holds the secret to bearer’s behaviour, emotions and thoughts. Since ancient Greece times, pepper has been a much cherished and prestigious spice because it was used as both, a currency, as well as, a sacred offering. The sumac spice is greatly featured in a variety of different cuisines and dishes due to its tart, lemony flavor that is not as overwhelming as a lemon itself. Spices Names in English With Pictures, and Pronunciation Tips. Just like other peppers belonging to the same family, red chili peppers also provide numerous health benefits like relief from pain, congestion, and colds. If you’re not intimidated by the idea of giving your baby the same name as a Spice Girl, Ginger is an adorable name for a girl. Your name is such a critical part of your brand. Azteca Herbal Supply. In the United States, this spice is usually sprinkled on foods as a garnish; however, the best way to get the maximum flavor out of it is by heating it in oil. I tested it by using related keywords (Indian, naan, tandoori, spice). It is mainly cultivated and produced in India and Iran. Black cumin has several medicinal uses including curing allergies, asthma, headaches, toothaches and indigestion problems. It is possible the name you are searching has less than five occurrences per year. Interestingly though, this spice is also used to make ‘fake’ maple syrup that a lot of people believe tastes the same as the actual maple syrup. Allspice is very popular in Jamaican cuisines, most notably being featured in the Jamaican jerk chicken. Mustard seed oil is popularly used all over the world as a pain remedy and as a liniment for arthritis. Delivered straight to your door, for free. Our editors will review what you’ve submitted and determine whether to revise the article. Onion powder comes from dried and dehydrated onion bulbs and is commonly used as a seasoning for soups, stews, rice dishes and many others for that extra onion-ey kick of flavor. Can you imagine a world without spices? Cardamom. And oregano has 42 times more antioxidants than apples (1 tablespoon = 1 medium sized apple). Saffron is basically the stigma of crocus flowers which is typically picked by hand. This spice is also quite popular in the culinary world where it may be either used in its fresh form or as dried powder on casseroles, curries, cheese dishes, stews and meat-based dishes. Jul 16, 2020 - Explore Ritu's board "Names of spices", followed by 122 people on Pinterest. Here are some names of existing herbal companies around the country to give you inspiration for your own! It has an extremely pungent flavor that is less delicate when compared to that of the true cinnamon. The magic of flavour. This name generator will give you 10 random names for herbs and spices, both for culinary uses and other, like medicine or druidic rituals. Anise – A sweet and aromatic spice, a purrfect cat name for your feline who has lots of purrsonality. This spice is popularly used in sweets and desserts like custards, puddings and cakes, as well as in savory dishes like soups, soufflés, sauces, etc. They consist of a nutty bittersweet flavor that is more towards the pungent side. Onion powder is prepared through a variety of different techniques, namely flow-drying, freeze-drying, dehydration, and vacuum shelf-drying. They pair well with starchy foods like flatbreads, green beans, root vegetables and legumes. Types of Spices Chart . Some common medicinal uses of ajwain include relief from indigestion, nausea, diarrhea, and vomiting. A single word with a top .com domain name can go a long way to making this possible. Allspice. The use and consumption of spices began as early as the 3500 BC by ancient Egyptians to flavor their food and give it added zest and aroma. This is primarily due to the numerous health benefits that are associated with this spice, for instance, it is loaded with anti-oxidant and anti-inflammatory properties, and it can prevent cancer. The intense color of this spice gives curries and other dishes a beautiful golden shade and a strong flavor that greatly intensifies the overall taste of any dish. Cloves contain a very distinctive kind of a sweet smell with an equally sweet-spicy flavor. According to historical evidence, Christopher Columbus discovered this spice in the Caribbean and he brought it back to Spain. Ajwain seeds are excellent mixed with lemon and garlic with fish dishes.Allspice - This individual spice is commonly confused as a spice mixture. The word ‘sumac’ is believed to have come from the Old French during the period of the 13th century which translates to ‘red’ in the English language. Black cumin seeds are popularly used in the Polish cuisine, as well as Middle Eastern and Indian cuisines. Ginger is a herbaceous perennial that has originated from Islands of Southeast Asia and was later transported throughout the Indo-Pacific. This spice greatly aids in digestion and also helps with rheumatism and flatulence. Sumac comes from the flowering plants belonging to the Rhus genus and it majorly grows in temperate and subtropical regions of North America, East Asia, and Africa. A pinch of it is added to almost every recipe you could possibly imagine. Mustard seeds are often grounded to a paste to be used in curries and stews whereas whole seeds are used for pickling purposes. Although cassia bark looks almost the same as cinnamon, it is actually very different and is used more often in savory dishes, especially in China. Ground fennel is widely featured in dishes originating from Scandinavia, the Middle East, and the Mediterranean. Related Articles. In ancient times, sometime around the 1600s, nutmeg became an expensive commercial spice in the Western world and was commonly used by the Dutch as a subject to keep prices high. This spice has complex undertones but mostly consists of a smoky flavor coupled with a mildly sweet and earthy taste. It is often used together with cinnamon due to the similar pungent fragrance and a subtle sweet taste. It is also used in many desserts in ground form due to its distinctive flavor and aroma. Handpicked goodness for the delicious treat. First, a German-English list and then an English-German list. Including on this list are names of actual foods as well as … For every aspect of perfection . Premium is always better. What’s the difference between herbs and spices? EARLY WESTERN TRAVELS 1748-1846, VOLUME XVI VARIOUS Anywhere and everywhere, and for everything that happens or may happen, the poetic spice is … Include related words Include popular affixes spice spices zest spicy pepper herb chilli rosemary dill sauce chili fragrance gravy mace dip flavor ransom nutmeg new super best top free easy star Start a … While you may already know about the importance of spices, did you know that a massive variety of spices is found in this world? https://www.britannica.com/topic/list-of-herbs-and-spices-2024392. A good choice for your female cat with a sweet temperament. Latin name: Elettaria cardamomum. Please refer to the appropriate style manual or other sources if you have any questions. Omissions? Cardamom has quite a rich history behind it in terms of its medicinal properties and has been used since ancient times as a digestive aid, as well as to treat inflammatory and respiratory conditions. For instance, if the spice has orange-yellow blades, it means that it has come from Grenada, whereas orange-red blades indicate that it is from Indonesia. The history of spices goes as far back as the start of the human civilization where vast lands were discovered by the numerous civilizations that sprung during ancient times. This has to be the oldest known spice that dates back to written records found during the 5th century. Dijon. Read all about the different types of spices and pick your favorite ones! Some of its amazing medicinal uses include using it as laxatives or for congestion relief. However, many of its cultivars spread to most parts of the world. So, all it pushes to […] Ginger is also greatly used in a variety of different desserts like pumpkin pie and gingerbread. They do not have to be necessarily the ones that will be contained in your final restaurant name. Rosemary . Whether you're a card-carrying foodie or the type who thinks cute babies look good enough to eat, consider one of these baby names inspired by fruits, vegetables, spices, … Fenugreek seeds are often used as whole or even in powdered form mainly in vegetable dishes, spice mixes, pickles, lentil-based recipes, etc. Paprika spice is a ground version of this pepper that is greatly featured in the Spanish, South American, and Hungarian cuisine. It is believed to be native to Jamaica, Honduras, and Guatemala. Green cardamom is used more commonly than its black counterpart and has a very light and sweet flavor. Spices come from the root, bark or seeds of a plant. Out of 6,028,151 records in the U.S. Social Security Administration public data, the first name Spies was not present. We see a more recent literary dog with a spice related name with Ginger, the dog belonging to Nadia Diamondstein in the novel The View from Saturday, a Newberry Medal winner for excellence in American children’s literature that was written by E.L. Konigsburg in 1996. As a spice, garlic is used in the form of garlic powder which is just ground, dehydrated garlic. The fact that the production of saffron is the most labor-intensive of all is one of the main reasons why it is more valuable than gold in terms of weight and is so expensive. It comes from the berries of the pepper plant and you would typically also find white and green colored peppercorns. Find more similar words at wordhippo.com! Dried cayenne peppers are turned into ground powder which is used as a spice in a variety of cuisines all over the world. During World War II, a Spanish businessman names Juan Pujol Garcia earned the trust of high-ranking Nazi officials, who knew him as Arabel. While every effort has been made to follow citation style rules, there may be some discrepancies. Mustard seeds consist of a nutty and smoky flavor that is best released when they are cooked in oil or when they are crushed. Frankincense. A name is more than just an expression or word, it says everything about you. Blue Heron Herbary. It is most commonly used in dishes like curries, stews, cheese dishes, or often simply sprinkled on salads for that added kick and texture. While pumpkin spice is a primary ingredient of pumpkin pie, it has also become popular as a flavor enhancer for coffee and other sweet drinks. Although nutmeg is popularly used in baking and cold beverages, it is also an excellent addition to hearty dishes like mutton and lamb recipes, vegetable stews, etc. And though these values are reduced under heat (by as much as 50 percent) research shows that they sti… Name can Make or break the Company. Also known as wild cumin, Caraway is a biennial plant that belongs to the Apiaceae family. Soon enough, the use and production of spices spread throughout the Middle East, all the way to Europe, the eastern Mediterranean, Indonesia, Sri Lanka and China. Some of the herbs and spices I picked from real life have names from different cultures. This spice tastes like a delicious mixture of oregano, black pepper, and onions which gives it a highly pungent and bitter taste and aroma. This is a famous hot chili pepper that is related to other hot peppers like jalapeno. The names have been based on real herbs and spices, you'll probably recognize parts of the generated names from those. The Flatpack is an easy-to-store, easy-to-use resealable bag that will change the way you use spices. Star anise is also known by several other names like Chinese Star Anise, Badiane, and Star anise seed. Allspice is a berry that has combined flavors of pepper, nutmeg, and cinnamon. This is a list of herbs and spices, ordered alphabetically by common name. Saffron is often used as a sedative as well as a treatment for dry skin, menstrual symptoms, and asthma. Also called “the fish herb” in Italy and France, Fennel seed is found in two main varieties. Blue Phoenix. Cinnamon is most popularly used as a flavorful and a highly aromatic condiment in a number of cuisines, and a variety of sweet and savory dishes. Celery root. However, having taught classes on Indian food, I find that as soon as people are able to identify and understand the spices we use, then suddenly they find this cuisine is not as hard to make after all. It primarily grows in Southwest India and in the Eastern Himalayas. Caraway seeds have long been associated with a multitude of health benefits that include relief from constipation, ease of digestion, cholesterol reduction, and treatment for cramps. Clary Sage Herbarium. Garlic consumption, however, goes back several thousand years to ancient Egyptian where it was commonly as food flavoring as well as in medicine. Ginger has long been associated with numerous health and medicinal benefits and has majorly been used as a digestive aid and to treat the common cold, flu, and cough. Read all about the different types of spices and pick your favorite ones! This spice is an annual herb that belongs to the family Apiaceae and is commonly known by many other names like bishop’s weed and ajowan caraway. Spices also led to the great Age of Exploration, as well as to the ultimate discovery of the New World. [ Suggest a Name for this page ] It has several medicinal uses and acts as an excellent digestive aid, as well as a treatment for muscle aches and toothache. Each Flatpack contains the same quantity of spice (1/2 cup) as our jars. It is often confused with the spice anise due to the similarity of name, flavor profile, and shape; however, they are still quite different. The premium flavour. They also have a subtle spicy aroma with a butterscotch-type flavor undertone. Latin name: Capsicum annuum or frutescens. Fennel is basically a hardy perennial herb that is native to the Mediterranean shores. Cayenne peppers are typically red-colored peppers that are packed with a lot of heat and a spicy kick of flavor. The list here pertains to spices only. Turmeric is generally easily identifiable due to its bright color combination of yellow and orange. Ginger. Many people also use it as a treatment for appetite loss and respiratory distress. Surprisingly, cayenne peppers are considered to be the ‘king’ of medicinal herbs, especially due to the fact that they have been used since ancient times to treat a variety of health problems and ailments. It is especially common with chicken-based dishes. Saffron is also very famous for its floral, honey-like fragrance that provides an incredible aromatic smell to any food dish. Fascinatingly, fennel spice was significantly used thousands of years ago by the Chinese and Hindu people as a cure for snake bites. The dried and powdered form of chili peppers is called what you typically refer to as ‘chili powder’. Ground fennel seeds are popularly used as a spice in several cuisines all across the world due to its sweet and grassy flavor that has subtle hints of anise and star anise. This suggests that in ancients, cloves were also used as mouth fresheners instead of breath mints that are typically used today. Fun Facts about the name Spies. Garlic is probably the most popular and common spice seasoning that is used in almost every cuisine found in the whole world. Black cardamom, on the other hand, consists of a very strong smoky flavor so it is often used in spicy rice dishes and curries. Its flavor is also said to be very warm, with a kick of lemony sweetness, so many people prefer to use it in place of nutmeg, especially in light-colored dishes. As the name suggests, Allspice is a combination of all other spices and features an amazing combination of cinnamon, nutmeg, pepper, and cloves.

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